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Enjoy this Summer by Strawberry Ice Cream Cake Recipe

Enjoy this Summer by Strawberry Ice Cream Cake Recipe

Enjoy this Summer by Strawberry Ice Cream Cake Recipe
Enjoy this Summer by Strawberry Ice Cream Cake Recipe

Enjoy this Summer by Strawberry Ice Cream Cake Recipe

Flans are traditional dessert in Mexico. Mexican flans different variations. All the versions are Mexican Flan mouth. Here is a simple and easy to make Mexican Flan Caramel recipe. If you must try this dessert lover Mexican Flan Caramel .
Ingredients for Mexican Flan Caramel
Condensed Milk : 1 can ( sweetened )
Castor sugar ¾
Butter: 2 Tb sp
Eggs: 4
Vanilla extract : ½ tea sp
Salt: a pinch
1 ¾ cup water (tap water)
Mexican Flan Caramel way to brand :
First, preheat the oven to 350 degrees.
Now take a pan heat the butter and add the ¾ cup of sugar in it . Stir the sugar until it is changed in caramel sauce. When the sugar begins to melt , the spoon stirring constantly .
Take the 9-inch ring pan or one of your choice. So make sure you so that we can easily remove the pan ring shape at the end of the ring.
Pour . Above the caramel sauce into 9- inch pan Put it in aside.
Now take a bowl. Eggs with electric beater . It will be good if you add an egg by one and beat them for 8 to 10 minutes. Add water , condensed milk, salt and vanilla essence and beat again . Pour this mixture over the caramel sauce that you in 9 – . ‘ve Set inch pan
Take a deep empty casserole dish as a grill pan . Fill the baking dish with 2 inches of water . Put the above mixture in a pan of water filled oven .
The dish in the preheated oven and bake for 55 to 60 minutes. After the allotted time , check the Mexican Flan Caramel Flan Mexican Caramel is ready with a knife or fork , if it is set. Take the pan from the oven and give him peace. Refrigerate the Mexican Flan Caramel overnight or for 8 to 10 hours.
This is very simple Mexican Caramel Flan so leIce Cream cake is most Desired dessert by ave The very first time ice cream cake which made ​​with biscuits and whipped cream . But later on as it gets popularity the different variations came time to time . One of the yummy recipes we are giving here . You will definitely enjoy the strawberry ice cream cake in hot summer . Make it at home and enjoy .
Instant Ingredients for Strawberry Ice Cream Cake
Simple sponge cake
Fresh whipped cream
Strawberry Ice cream
Fresh Strawberries
For instant strawberry ice cream cake you can buy read made ​​sponge cake , HOWEVER sponge cake is easy to bake at home too . Here is the recipe . It is your choice Whether you wana but readymade or bake .
Ingredients for sponge cake
Eggs : 6
Flour: 50gm
Caster : 75 gm
Baking powder: 1 tea spoon level
Preparation for Sponge cake
Beat the egg with electric beater until it gets f0luffy like foam . Add sugar and beat again for 5 minutes . Now fold the flour and baking powder with spatula . Fold it gently . Bake the sponge cake on 180 degree centigrade for 20 minutes on preheated oven . Prepare the cake in square cake pan .
Direction to make strawberry ice cream cake
Cut the strawberries and cook for 5 minutes in 1cup water and 4 tablespoon of sugar . Drain out the water after cooked .
Cut the cake into 3 layers
Place one layer of the cake cool , fill the strawberry ice cream . Cover it with second layer of cake
Spread the whipped cream on this cake layer
Spread the layer of cooked strawberries over the whipped cream
Then finally cover it with 3rd layer of soft sponge cake .
Trim the cake in square shape to fine the edges .
Decorate it with whipped cream , cooked and fresh strawberries .
Freeze the cake until very firm .
Delicious strawberry ice cream cake is ready . Have a cool fun .

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